Kamesh Ellajosyula President & Chief Innovation and Quality Officer, OLAM FOOD INGREDIENTS (OFI), India
Lai Peng Cheong Senior Director, Industry Development and Community Partnership Division, SINGAPORE FOOD AGENCY
Minoru Oishi General Manager, Overseas Business Development, Food and Agri-Business Division, NORINCHUKIN BANK
Paul Gauthier Professor of Controlled Environmental Agriculture, QUEENSLAND ALLIANCE FOR AGRICULTURE AND FOOD INNOVATION (QAAFI)
Shoumo Mitra R&D Director APAC Crop Protection Discovery & Development, CORTEVA AGRISCIENCE, Singapore
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