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Tommy Sekiguchi
Senior Project Manager, ESB Business development lead, Food Business Unit
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MITSUI & CO., Japan
Tommy has over 20 years of experience in the food industry, covering coffee trading, investments in seafood, grains, and oils, and strategic planning. After three years of research on food system transformation at the University of Tokyo, he now focuses on risk management and ESG-driven business development.
Sessions
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Inclusive & Compliant: Building Smallholder-Centric Palm Oil Supply Chains05-Nov-2025Main Auditorium
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