Katrina is Global Head of Sustainable Land Use & Supply Chains at HSBC in Group Sustainability. She is HSBC's senior expert on land use and the agri-food system transition. Her focal areas include sustainable agriculture, new technologies & commericalisation, with a particularly focus on decarbonisation and low carbon and nature positive technologies, new industry segments and supply chain sustainability. She is supporting the bank and its customers globally, in land-based industries and across supply chains, transition to a low carbon future. Previously she was in the UK government, where she held a number senior civil servant roles including Executive Director for Healthy Living and Agriculture for the UK innovation agency. Katrina has worked for different organisations across the Agri-food sector including FERA Science, DuPont Pioneer, and the World Economic Forum. Throughout her career, she has worked on the commercialisation of technology innovation both from a public and government perspective. Katrina has a PhD in Biosciences, an MSc in Ecology and a BSc in Plant Sciences.