Campfire group discussions

27 Oct 2026
Breakout Room B
Editorial deep dive // Downstream foodtech innovation

From healthy ageing and women’s health to GLP-1s, weight management and clean labels, explore what it will take for today’s biggest opportunities to reach their full potential. Working in small, expert-led roundtable groups, delegates will tackle challenge questions, work backwards from the future and identify the critical barriers, partnerships, investment and actions needed to get there — before sharing their vision with the wider room.

Host
Adam Lyle
Adam Lyle, Executive Chairman - PADANG & CO, Singapore
Reshmi Rajendran
Reshmi Rajendran, Head of R&D, Greater Asia - ROQUETTE, Singapore
Michal Klar
Michal Klar, Founding Partner - BETTER BITE VENTURES, Singapore
Alexander Leufgen
Alexander Leufgen, Director & Head of Asia-Pacific - ARLA FOOD INGREDIENTS, Singapore