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Japan–Singapore agri-food innovation: MoU showcase
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Following the Japan–Singapore agri-food innovation MoU announcement ceremony, representatives from the participating companies and organisations will take the stage to share the ideas, technologies, and initiatives behind their newly announced partnerships. From cultured meat, personalised nutrition and food upcycling to inland aquaculture, the pitches will offer a closer look at how Japanese and Singaporean partners are turning innovation into practical industry solutions and new business opportunities. Hear directly from the innovators and research institutions behind these collaborations as they explore new approaches to food security, sustainability, and the future of food.
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